It looks very special Doraits almost light green ;)"moon cakes " I wish I could eat it:)
I always prefer homemade mooncakes, cuz we can control less sugar and less food additives, but I don't know where to find the mould.
Ah ! now my mistery is solved ! I ate a piece of this green cake during the Budha festival in Belgium and didn't know at all what it was, I tried it because I like to try things which I don't know ! So these are mooncakes, with what are they made ? the once I ate had another model of course.
I love mooncakes but it's the first time I've seen the white ones. I'd like a bite please. :)Yummy-as-can-be
Yummy! I also like mooncakes with salted egg and sunflower seeds in it.Have a great week ahead.
I love the snowskin mooncake, and I prefer them with redbeans, so yummy!
the mooncakes sure look yum yum.
They look delicious! How do you make them?
What the characters mean?
What filling are you using? The ones here in KL are too sweet (even the eggy ones!) so I don't buy them anymore. Happy Mid Autumn festival!
Wah, got homemade mooncakes to eat...good leh!
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