Yesterday was the 1st day of Chinese New Year and it's our traditional practice in my family to have vegetarian meal for breakfast.
Here're what we had:
Dishes
1. Vegetarian Sweet and Sour Fish
Here're what we had:
Dishes
1. Vegetarian Sweet and Sour Fish
2. Stir Fried Pea Shoots (豆苗) with King Oysters (from Mycofarm)
3. Braised Vegetarian Meat
4. Fried Vegetarian Bee Hoon
5. Braised Mixed Vegetables [Vegetarian Chap Chai (Chap Chye)]
Besides these, we also had dessert - Cheng Tng (Dessert soup containing gingko nuts, lotus seeds, white fungus, dried lily bulbs, dried longans and red dates).
Cheng Tng
14 comments:
Yum! That's quite a breakfast. Enjoy the new year.
Hmmm, they all look yummy. Now my tummy's growling.
Dora! Happy New Year to you! The food looks so interesting and good. I'd love to have a chinese cullinary adventure with someone who is chinese :0)
The food sure do look yummy!
Hope you have a lovely celebrations with the family......
What a sumptuous breakfast!
hmmm...yummy. again...gong xi fa cai :D
My entry for RT this week : in HERE. Hope you have time to visit . Thanks
I love the ching teng (last pic) cold.
Looks delicious! Happy New Year!
It's almost lunch time here; You're making me hungry.
Happy New Year.
The food looks GREAT. I'm a vegetarian all the time, not just New Year's breakfast. ;-)
Very nice spread of vegetarian dishes! It's a good idea to have vegetarian food. Maybe I should take up the practice too.
This looks wonderful! All vegetarian, that's great - and I'm so hungry..., sigh.
the dessert looks interesting,dora.
thanks for visiting
It sounds delicious. Happy celebrations times.
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