If you like sweet and spicy snacks, I'm sure you will like these fish crackers from Malaysia:
As the ingredients (Tepung Ubi, Ikan, Minyak sayuran, Garam, Gula & Lada) are written in Malay language, I have no idea of what the ingredients are except for "Ikan" and "Gula" which I understand as "Fish" and "Sugar" respectively. Maybe someone can help me? :)
As the ingredients (Tepung Ubi, Ikan, Minyak sayuran, Garam, Gula & Lada) are written in Malay language, I have no idea of what the ingredients are except for "Ikan" and "Gula" which I understand as "Fish" and "Sugar" respectively. Maybe someone can help me? :)
9 comments:
I would love to taste this. Please pass me some at Sembawang. :P
Tepung Ubi, tapioca flour
Ikan, fish
Minyak sayuran, vegetable oil
Garam, salt
Gula, sugar,
Lada, pepper
Great to see you again! Squizzles to the kitty.
i miss that! yummy treat!
it's one of my favourite snacks. :)
I cannot help! :O
Never seen sweet and spicy crackers before, except the "snack satay" stick sold in the school canteen when I was a kid. lol....you were too young still
It's "tapioca flour, fish, vegetable oil, salt, sugar and chilli". I love this snack! I'm from the kampung of Ang Mo Kio! lol
From Malaysia? I haven't seen it before, hehe...
Never seen such a thing, but they remind me of the fried pork skins my husband likes to eat.
Looks very interesting
I wish I could tast it ^___^
:)
:)
Have a Happy Weekend
Kareltje & Anya
=^.^=
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