Wednesday, May 19, 2010

Sweet & Spicy Fish Crackers



If you like sweet and spicy snacks, I'm sure you will like these fish crackers from Malaysia:

Keropok Sira


As the ingredients (Tepung Ubi, Ikan, Minyak sayuran, Garam, Gula & Lada) are written in Malay language, I have no idea of what the ingredients are except for "Ikan" and "Gula" which I understand as "Fish" and "Sugar" respectively. Maybe someone can help me? :)




9 comments:

Symphony of Love said...

I would love to taste this. Please pass me some at Sembawang. :P

Ellen Whyte - Registered Psychotherapist, BSc Psych (Hons), MCouns (Hons) said...

Tepung Ubi, tapioca flour
Ikan, fish
Minyak sayuran, vegetable oil
Garam, salt
Gula, sugar,
Lada, pepper

Great to see you again! Squizzles to the kitty.

Ayie said...

i miss that! yummy treat!

LifeRamblings said...

it's one of my favourite snacks. :)

tigerfish said...

I cannot help! :O

Never seen sweet and spicy crackers before, except the "snack satay" stick sold in the school canteen when I was a kid. lol....you were too young still

Jama said...

It's "tapioca flour, fish, vegetable oil, salt, sugar and chilli". I love this snack! I'm from the kampung of Ang Mo Kio! lol

Little Inbox said...

From Malaysia? I haven't seen it before, hehe...

Unknown said...

Never seen such a thing, but they remind me of the fried pork skins my husband likes to eat.

Anya said...

Looks very interesting
I wish I could tast it ^___^

:)
:)

Have a Happy Weekend

Kareltje & Anya
=^.^=